Kerala Erissery


Kerala Erissery

Yam(Chena) and Raw banana(Vazhakka) with coconut gravy
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Kerala
Servings 10 people



Tried this recipe?Let us know how it was!

Response (3)
  1. S
    Susmitha November 7, 2008

    Good one.I added some greengram along with the vegetables and some green chillies.

  2. b
    bindu joseph June 3, 2008

    It gives a typical naadan taste.Also very easy and quick preparation.

  3. a
    asha July 25, 2006

    The food was excellent and truly typical of the way my family in india makes, from the Ottapalam , palakad style.

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