Kerala Style Vegetable Fried Rice is one of the easiest vegetarian dishes prepared with basmati rice and a choice of healthy vegetables. No soy sauce is used in Kerala Style Vegetable Fried Rice and hence different from Indo-Chinese dishes. The dish is unique and traditional with fried Basmati rice cooked with a variety of chopped veggies and garnished with aromatic ingredients. Kerala Style Vegetable Fried Rice is best enjoyed with Gobi Manchurian. Non-vegetarians can opt for chicken dishes or any other spicy gravy of your choice. You can explore a well detailed Kerala Style Vegetable Fried Rice here.
Very good recipe..I served it for a party at home and everyone liked it.
But was just wondering if this should be called pulav than fried rice.