Keralas Favourite Kadala Curry

by JosephineJijo
A Traditional Dish of Kerala
Print Recipe
Keralas Favourite Kadala Curry – pachakam.com
Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine Kerala
Prep Time 10 minutes
Servings
people
Ingredients
  • Black chickpeas : 200 g m -
  • Onion : 1 no -
  • Tomato : 1 no -
  • Chilly : 2 no -
  • Curry leaves : as needed -
  • Coriander leaves : as needed -
  • Masala powder : 2 tsp -
  • coconut milk : as needed -
  • Salt as needed -
  • Oil as needed -
  • Cinnamon : 1 inch -
  • Masala leaf : 1 small -
  • Cloves : 2 nos -
Cuisine Kerala
Prep Time 10 minutes
Servings
people
Ingredients
  • Black chickpeas : 200 g m -
  • Onion : 1 no -
  • Tomato : 1 no -
  • Chilly : 2 no -
  • Curry leaves : as needed -
  • Coriander leaves : as needed -
  • Masala powder : 2 tsp -
  • coconut milk : as needed -
  • Salt as needed -
  • Oil as needed -
  • Cinnamon : 1 inch -
  • Masala leaf : 1 small -
  • Cloves : 2 nos -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Soak black chickpeas overnight and steam cook till the chickpeas is soft.
    Keralas Favourite Kadala Curry – pachakam.com
  2. Chop onion , tomatoes and curry leaves and slit chillies.
    Keralas Favourite Kadala Curry – pachakam.com
  3. Add little oil to the pan and heat. addelachi, cinnamon, masala leaf and fry
    Keralas Favourite Kadala Curry – pachakam.com
  4. Add the onions, chillies, curry leaves, salt and saute till the onion is translucent.
    Keralas Favourite Kadala Curry – pachakam.com
  5. Then tomatoes and coriander and till the tomato is soft.
    Keralas Favourite Kadala Curry – pachakam.com
  6. Add the black chickpeas to this.
    Keralas Favourite Kadala Curry – pachakam.com
  7. And the masala powder (chilli powder and corainder powder in 2:1 ratio) and fry for a minute.
    Keralas Favourite Kadala Curry – pachakam.com
  8. Add water or the third and second milk of coconut and let it boil well.
    Keralas Favourite Kadala Curry – pachakam.com
  9. Enter Step
    Keralas Favourite Kadala Curry – pachakam.com
  10. Let it get thicker, now add the first milk and let it heat for about a minute and take it off the flame.
    Keralas Favourite Kadala Curry – pachakam.com
  11. Kadala curry is ready.
    Keralas Favourite Kadala Curry – pachakam.com
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