Kovil Puli Sadham

by RenukadeviKumanan
Temple puli sadham has always made wonder to taste. It is divine and happy to prepare.
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Kovil Puli Sadham – pachakam.com
Votes: 1
Rating: 4
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Cuisine Tamil
Prep Time 30 minutes
Servings
people
Ingredients
  • Tamarind - 1 lemon
  • Turmeric powder - 1/2 tsp
  • Red chilly - 2
  • Hing - 1/4 tsp
  • Salt(As per taste) -
  • Roast & Grind -
  • Oil - 1 tsp
  • Coriander seed - 2 tbsp
  • Red chilly - 6
  • Channa dal - 1 tbsp
  • Urad dal - 2 tsp
  • Fenugreek - 1/2 tsp
  • Pepper - 1 tsp
  • Sesame seed - 2 tsp
For Temper:
  • Gingelly oil - 2 tbsp
  • Mustard seed - 1 tsp
  • Channa dal - 2 tsp
  • Peanut - 1 tbsp
  • Curry leaves - 1 string
  • Cooked rice - 2 cup
Cuisine Tamil
Prep Time 30 minutes
Servings
people
Ingredients
  • Tamarind - 1 lemon
  • Turmeric powder - 1/2 tsp
  • Red chilly - 2
  • Hing - 1/4 tsp
  • Salt(As per taste) -
  • Roast & Grind -
  • Oil - 1 tsp
  • Coriander seed - 2 tbsp
  • Red chilly - 6
  • Channa dal - 1 tbsp
  • Urad dal - 2 tsp
  • Fenugreek - 1/2 tsp
  • Pepper - 1 tsp
  • Sesame seed - 2 tsp
For Temper:
  • Gingelly oil - 2 tbsp
  • Mustard seed - 1 tsp
  • Channa dal - 2 tsp
  • Peanut - 1 tbsp
  • Curry leaves - 1 string
  • Cooked rice - 2 cup
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Soak tamarind and extract the juice and keep aside.
  2. fry well except sesame seed and at last minute add sesame seed, turn off and allow to cool.
    Kovil Puli Sadham – pachakam.com
  3. Make coarse powder and keep aside
    Kovil Puli Sadham – pachakam.com
  4. In pan add oil temper all ingredients and when peanut and channa dal roast add red chilly and curry leaves.
    Kovil Puli Sadham – pachakam.com
  5. Now add tamarind water and turmeric, hing, salt bring boil.
    Kovil Puli Sadham – pachakam.com
  6. When raw smell goes out add grind powder and cook for 10 minutes in medium flame.
    Kovil Puli Sadham – pachakam.com
  7. Whenever need add more oil and turn off when oil comes out.
    Kovil Puli Sadham – pachakam.com
  8. Now Puli sadham mixture is ready and can store in airtight container and use for 2 times.
    Kovil Puli Sadham – pachakam.com
  9. Now add 4 tbsp of puli sadham mixture and mix gently and serve.
    Kovil Puli Sadham – pachakam.com
  10. Now Kovil Puli sadham is ready.
    Kovil Puli Sadham – pachakam.com
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