Ladies Finger Thoran

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Ladies Finger Thoran

Ladies Finger(Vendakka) Thoran
Prep Time 20 minutes
Total Time 20 minutes
Cuisine Kerala
Servings 4 people

Ingredients
  

Instructions
 

  • Cut ladies finger into two pieces and then slit in the middle.
  • Heat oil in a pan.
  • When they begin to crackle, add onion, green chillies and ladies finger with salt.
  • Mix well and keep it covered.
  • Do not add water at all. Stir after every 3 minutes.
  • When the ladies finger shrinks, and the onions turn brown, add pepper powder.
  • :- Serve hot with steaming rice.
Tried this recipe?Let us know how it was!

Response (13)
  1. D
    Dawn August 8, 2007

    Hi everybody,

    This is a good one, i gave it a go and i felt very good. I recon this is a hardcore malayali ladies fingure(Vendaka) Throan/Uperi

  2. a
    akash March 4, 2008

    i lv u and ths recipe

  3. A
    Ann July 24, 2008

    This recipe tastes good inspite of being very easy to make with minimum inredients

  4. p
    priya k April 22, 2008

    I tried ur recipe which is very easy to make and also tasty.Thanks a lot for ur recipe

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