Malabar Style Pepper Chicken

Cut chicken into small pieces.

Crush the onions.

Add crushed onion, salt, pepper powder, and turmeric powder on the chicken pieces.

Mix well and keep aside for 30 minutes.

Take a pan. Heat the pan and put the marinated chicken pieces. Cover with a lid and cook in low flame.

When the chicken pieces are fully dry add curry leaves and oil.

Your chicken dish is ready. Serve hot.