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Mandeli Curry With Triphal

Name: Mandeli Curry With Triphal
Prep time: 15 min
Total time: 15 min
Ingredients: 25 nos Mandeli : 20; Kashmiri chillies : 2 nos; 8 nos Whole red spicy chillies : 6; Tamarind : 1 tsp; Coconut grated : 1 no; 20 nos Triphal : 15; Coconut oil : 2 tsp; Turmeric powder : ½ tsp; Salt : to taste

By MalaShenoy

• August 2, 2014

Mandeli Curry With Triphal

A Different Mandeli Curry With Triphal

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Prep Time 15

Total Time 15

Cuisine Kerala

Servings people

Ingredients

25 nos Mandeli : 20
Kashmiri chillies : 2 nos
8 nos Whole red spicy chillies : 6
Tamarind : 1 tsp
Coconut grated : 1 no
20 nos Triphal : 15
Coconut oil : 2 tsp
Turmeric powder : ½ tsp
Salt : to taste

Instructions

Soak the triphal in hot water keep aside for 30 minute.
Enter Step
Wash & clean the fish.
Grind the coconut, red chillies, tamarind and salt to a fine paste.
While grinding the paste, add water in which the triphal has been soaked.
Transfer the ground masala to a cooking vessel and add turmeric powder and triphal.
Add water according the consistency of the curry required.
Add the mandeli & bring the curry to a boil.
Serve with steamed / boiled rice.