Mango Rice


Mango Rice

Instant rice dish with mango for mango lovers
Prep Time 20 minutes
Total Time 20 minutes
Cuisine Kerala
Servings 2 people



  • Mix the cooked rice with the grated mango and salt and keep aside for 15 minutes.
  • Heat ghee in a large pan over medium heat.
  • Add mustard seeds, 2 red dried chillies broken into halves.
  • Add green chillies and onions. Stir for few seconds.
  • Add curry leaves, a pinch of salt and a pinch of turmeric powder. Switch off the flame.
  • Add rice and saute for 2 minutes with the same remaining heat. 7)Fry the cashews and raisins in ghee.
  • Sprinkle grated coconut, fried cashews and raisins onto the rice.
  • Switch on the gas to low flame and slightly stir for another 3 minutes to mix all the ingredients well.
  • :- Serve hot.
Tried this recipe?Let us know how it was!

Response (2)
  1. l
    ligi December 4, 2005

    Very tasty, first time something so simple and delicious.
    thanks joe.

  2. S
    Smruthi May 3, 2007

    Its was really yummy simpy superb
    A must try recipe thank u for such a
    delicious recipe

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