Mango – Sesame Spicy Chutney


Mango - Sesame Spicy Chutney

An awesome mango chutney with sesame
Prep Time 15 minutes
Total Time 15 minutes
Cuisine Andhra
Servings 6 people



  • Peel the mangoes and cut into small pieces.
  • Add oil to a frying pan and heat. Add the mango pieces, green chillies, ginger and turmeric powder. Fry till mango pieces are smooth.
  • To another frying pan add the sesame seeds and fry(without oil) until brown. Grind into a coarse powder.
  • Add the fried mango pieces, green chillies and ginger to a grinding jar and grind. Add salt and sesame seed powder. Take the dough into a bowl and keep aside.
  • Add oil to a frying pan and heat. Add asafoetida and then splutter mustard seeds. Add the garlic bulbs, then the red chillies and finally the curry leaves and fry.
  • Add this to the mango and other ingredients dough along with oil in the pan. Mix thoroughly.
  • Best with rice and other breakfast snacks.
Tried this recipe?Let us know how it was!

Leave a comment
Your email address will not be published. Required fields are marked *
Recipe Rating

Indian Grocery Online