Name: Mussels Fry
Prep time: 30 min
Total time: 30 min
Ingredients: 2 cups Mussels (cleaned); 1 tbsp Dry chilly paste; Ginger (garlic paste - 1 tbsp); 1 tsp Turmeric powder; 1 tsp Coriander powder; 1 tbsp Lime juice; 2 tsp Pepper; 1 tsp Garam masala; 1/2 cup Coconut (grated); 3 nos Green chillies; Curry leaves (Few); Salt (As reqd)

Mussels Fry

Tasty dry fry recipe

No ratings yet

Print Recipe Pin Recipe

Prep Time 30 mins

Total Time 30 mins

Cuisine Kerala

Servings people

Ingredients

2 cups Mussels cleaned
1 tbsp Dry chilly paste
Ginger garlic paste - 1 tbsp
1 tsp Turmeric powder
1 tsp Coriander powder
1 tbsp Lime juice
2 tsp Pepper
1 tsp Garam masala
1/2 cup Coconut grated
3 nos Green chillies
Curry leaves Few
Salt As reqd

Instructions

For preparing mussels fry, mix mussels, chilly paste, coriander, turmeric, lime, garam masala, pepper and salt.
Keep it for 10 minutes.
Pour little oil in pan, add mussels and fry well.
When mussels are cooked, add green chillies, curry leaves and coconut.
Fry for 5 minutes.
Mussels fry is ready.