Mysore Pak

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Mysore Pak – pachakam.com

Mysore Pak

its a favourite sweet for all.
Prep Time 20 mins
Total Time 20 mins
Cuisine North Indian
Servings 3 people

Ingredients
  

Instructions
 

  • Heat a pan pour gram flour to it and heat it in low flame
    Mysore Pak – pachakam.com
  • When its smell changes stir well
    Mysore Pak – pachakam.com
  • Pour ghee to it
    Mysore Pak – pachakam.com
  • Stir well
    Mysore Pak – pachakam.com
  • Mean while heat another pan and boil the water and sugar
    Mysore Pak – pachakam.com
  • When the sugar solution becomes fluffy or a thread form
    Mysore Pak – pachakam.com
  • Pour this to the gram flour mixture
    Mysore Pak – pachakam.com
  • Stir well
    Mysore Pak – pachakam.com
  • Stir continuously and when its start becoming tight off the flame
    Mysore Pak – pachakam.com
  • Mean while take a pan and apply some ghee or butter to it
    Mysore Pak – pachakam.com
  • Then pour the mixture to this pan
    Mysore Pak – pachakam.com
  • When it's cool
    Mysore Pak – pachakam.com
  • Cut as per your wish
    Mysore Pak – pachakam.com
  • Transfer to the serving dish
    Mysore Pak – pachakam.com
  • It's too sweet in taste
    Mysore Pak – pachakam.com
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