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Vegetarian
Vegetarian Curries
Nadan Inji Puli
s
By
sarithaprasad
•
July 25, 2011
Nadan Inji Puli
Traditional recipe - Nadan Inji Puli
Print Recipe
Pin Recipe
Prep Time
30
minutes
mins
Total Time
30
minutes
mins
Cuisine
Kerala
Servings
4
people
Ingredients
1x
2x
3x
1
cup
Tamarind
juice
3
nos
Jaggery
crushed, Sharkara
2
nos
Dry
red chillies
chopped
3
nos
Green chillies
chopped
3
tsp
Ginger
chopped
2
tsp
Chilly powder
Curry leaves
Few
1
tsp
Mustard
1
tsp
Fenugreek seeds
Uluva
Salt
As reqd
Water
As reqd
Instructions
For preparing nadan inji puli, heat tawa and splutter mustard, fenugreek and
curry leaves
.
Add
ginger
and
green chillies
.
Add chilly powder,
salt
and
jaggery
.
Add
tamarind
water
and boil. Add
water
if required.
Lightly thicken and serve. Nadan inji puli is ready.
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Dinner
Easy
Lunch
Naadan
Sadhya
Sidedish
Traditional
s
written by
sarithaprasad
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