Namak Pare
Namak Pare
Namak Pare
Ingredients
Instructions
- Mix the flour, rava, ajwain and salt together.
- Add the beaten curd and enough warm water and knead into a stiff dough.
- Shape the dough into a ball and roll the ball into a thick circle. Cut them into squares.
- Deep fry these squares and remove when light brown in colour.
- Drain thoroughly and leave it to cool.
- :- Store in air-tight containers.
Tried this recipe?Let us know how it was!
Response (1)
Leave a comment
Related Posts
A
Adeela Shamnas
0
1
Banana Sweet Bonda | Pazham Bonda
June 23, 2025
Save
A
Adeela Shamnas
0
1
Easy Bread Donuts | Soft & Fluffy Bread Donuts Without Yeast
June 11, 2025
Save
More Posts By Author
Search
Categories
Related Posts
A
Adeela Shamnas
0
1
Banana Sweet Bonda | Pazham Bonda
June 23, 2025
Save
A
Adeela Shamnas
0
1
Easy Bread Donuts | Soft & Fluffy Bread Donuts Without Yeast
June 11, 2025
Save
More Posts By Author
good recipeee