VegetarianVegetarian Breakfast Oats And Egg Dosa by Vineetha Biju January 14, 2014 written by Vineetha Biju January 14, 2014 Tasty Oats & Egg Dosa For Kids With Step by Step Pictures Print Recipe Votes: 1 Rating: 4 You: Rate this recipe! Cuisine Karnataka Prep Time 5 minutes Servings people MetricUS Imperial Ingredients Oats : 2 cups - Dosa batter : 1 cup - Egg : 2 nos. - Salt : as reqd - Water : as reqd - Cuisine Karnataka Prep Time 5 minutes Servings people MetricUS Imperial Ingredients Oats : 2 cups - Dosa batter : 1 cup - Egg : 2 nos. - Salt : as reqd - Water : as reqd - Votes: 1 Rating: 4 You: Rate this recipe! Instructions First add oats into hot water, knead well.2) In a processor, add egg and beat . Add the mixed oats and the dosa batter. Mix it well.4) Make dosa out of this. Add ghee for kids. Serve hot with chutney or ketchup. Share this Recipe BreakfastDosa-RecipesStep-by-step-Photos 0 comment 0 FacebookTwitterPinterestEmail Vineetha Biju Related Posts Mushroom Fry Kerala Sambar Easy to make Kerala Appam – Traditional Mushroom Masala Easy Green Peas Curry Kerala Style Kadala Curry Kerala Style Leave a Comment Cancel Reply Remember my details in this browser for the next time to post comment.
