VegetarianVegetarian Curries

Onion Sabji

by KarthikaRajendran
written by KarthikaRajendran
This onion Subji, is very easy and instant sabji for chapati and carry for travelling. the taste of this recipe is good and yummy. all kiddo will like to take for lunch
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Onion Sabji – pachakam.com
Votes: 1
Rating: 4
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Rate this recipe!
Cuisine Tamil
Prep Time 15 minutes
Servings
people
Ingredients
Cuisine Tamil
Prep Time 15 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. slice the onion, tomato and green chili
    Onion Sabji – pachakam.com
  2. heat the oil in the pan and saute the onion and green chili
    Onion Sabji – pachakam.com
  3. add tomato and mix well
    Onion Sabji – pachakam.com
  4. add salt, ted chili powder, garam masala and turmeric powder and mix well
    Onion Sabji – pachakam.com
  5. add very little water, cook until the onion get cooked with the masalas.
    Onion Sabji – pachakam.com
  6. onion sabji is ready to serve, serve with chapati
    Onion Sabji – pachakam.com
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KarthikaRajendran

Cooking is my passion since I was just 16 years. I learnt cooking from my mother and sister. I love to cook particularly fusion and starters both in veg and non veg. I was always very interested in trying new and innovative dishes. I always use to search new recipes from you tube and google. Whenever I feel that I have cooked and created something new and different, I am tempted to post. I always try to do something which satisfies me thoroughly and serve others which makes them happy.

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