Name: Palak Dal Fry
Prep time: 20 min
Total time: 20 min
Ingredients: 1 bunch Palak; 2 Onion; 1 Tomato; 4 Green Chiliy; 5 Garlic; 1 small Ginger; 1 cup Masoor Dal; 1/4 tsp Turmeric powder; 1 tsp Chilly Powder; 1 tsp Garam Masala; Salt (to taste); 1 tbsp Oil; coriander leaves (few)

Palak Dal Fry

Nutritious palak curry

Print Recipe

Prep Time 20

Total Time 20

Cuisine Andhra

Servings people

Ingredients

1 bunch Palak
2 Onion
1 Tomato
4 Green Chiliy
5 Garlic
1 small Ginger
1 cup Masoor Dal
1/4 tsp Turmeric powder
1 tsp Chilly Powder
1 tsp Garam Masala
Salt to taste
1 tbsp Oil
coriander leaves few

Instructions

Chop Palak, Onion, Tomato, green chilly, garlic and ginger in to small pieces.
Heat oil in a pan and add ginger, garlic and chillies and fry for 2 minutes.
Add onion and fry for 5 minutes.
Add tomato and palak.
Add turmeric, chilly & garam masala powder and salt.
Close the pan with a lid and cook in low flame for 5 minutes.
Add cooked masoor dal to it.
:- Stir well and Garnish with coriander leaves.

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