Pazham Pori-Ethakkappam

by manjusanjay
It is a traditional kerala snack for evening tea.
Print Recipe
Pazham Pori-Ethakkappam – pachakam.com
Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine Kerala
Prep Time 5 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 5 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Peel bananas and slice it into small pieces
    Pazham Pori-Ethakkappam – pachakam.com
  2. Make the batter with wheat powder,rice powder,sugar,sesame seeds and salt
    Pazham Pori-Ethakkappam – pachakam.com
  3. Dip this bananas into this batter.
  4. Fry till it turns golden brown color.
    Pazham Pori-Ethakkappam – pachakam.com
  5. Drain excess oil.
    Pazham Pori-Ethakkappam – pachakam.com
  6. Now pazhampori/ethakkapam is ready to serve.
Share this Recipe

Related Posts

Leave a Comment