Peanut Chutney – pachakam.com

Peanut Chutney

Chutney made with Peanuts or Nelakadala
Prep Time 15 mins
Total Time 15 mins
Cuisine Andhra
Servings 4 people

Ingredients
  

Instructions
 

  • Fry peanuts till brown and remove their skin. The already salted ones can also be used.
  • Grind together the peanuts with all the other ingredients along with sufficient water.
  • :- Serve with Dosas or Idlis.
Tried this recipe?Let us know how it was!

Response (13)
  1. b
    bds January 15, 2006

    it was good…btw, can anyone tell me whatz the exact measure of 1 cup??

  2. R
    Renu Vijayan May 27, 2005

    Quick and tasty recipe. Thanks.

  3. P
    Purvi December 10, 2004

    Must try recipe. Very simple. All at home loved it…thanx.

  4. S
    Shobha Rajan January 13, 2005

    Yummy…I tried this with the salted peanuts we get in the grocery stores.Really good.

Leave a comment

Your email address will not be published. Required fields are marked *
Recipe Rating




Search
Indian Grocery Online

Categories