DessertsPudding Pineapple Pudding – Simple Dessert by LissyThomas June 4, 2007 written by LissyThomas June 4, 2007 A dessert Print Recipe Votes: 1 Rating: 4 You: Rate this recipe! Cuisine American Prep Time 30 minutes Servings people MetricUS Imperial Ingredients Pineapple(cut into small pieces) - 2 cups Gelatin - 4 tsp Water - 4 dsp Condensed milk - 1/4 tin Boiled milk - 2 cups Eggs - 3 nos Sugar - 2 dsp Maida - 1 dsp Water - 1/4 cup Sugar - 5 dsp Gelatin - 1 tsp Water - 1 dsp Cuisine American Prep Time 30 minutes Servings people MetricUS Imperial Ingredients Pineapple(cut into small pieces) - 2 cups Gelatin - 4 tsp Water - 4 dsp Condensed milk - 1/4 tin Boiled milk - 2 cups Eggs - 3 nos Sugar - 2 dsp Maida - 1 dsp Water - 1/4 cup Sugar - 5 dsp Gelatin - 1 tsp Water - 1 dsp Votes: 1 Rating: 4 You: Rate this recipe! Instructions Grind the cooked pineapple and remove the fibres. (You can use either canned or u can cook it with cinnamon and cloves and if its canned just give a boil with cinnamon and cloves ) In a pan take 4 tsp of gelatin with 4 dsp of water and melt it by double boiling, i.e by keeping this in a bigger pan where the water is boiling and continously stirring it. Add this to the pineapple pulp and beat it with an egg beater. Add the condensed milk and beat it once more using egg beater. Beat the egg yolk and add the milk add suger(2 dsp)and boil it again by double boiling. Make a paste of maida and water (1/4 cup) and add to the egg yolk, milk, sugar mixture. Make the custard. Add this custard to the above pineapple mixture. Beat the egg whites with 5 dsp of suger till it becomes fluffy. To this, add the melted gelatin (1 tsp) with water (1 dsp) by double boiling. After adding the melted gelatin, again beat the egg whites. Add the egg whites to the pineapple mixture. Mix it very slowly so that the froth is not gone. Pour this to a beautiful glass bowl. Keep it in the fridge for setting. After setting, transfer it to a serving plate by putting the bowl on the plate upside down. Decorate with cherries. :- Enjoy the pudding. Share this Recipe AmericanBirthdayEasyFathersDayMothersDayPartyPuddingTeaTimeValentines 1 comment 0 FacebookTwitterPinterestEmail LissyThomas Related Posts Plum Christmas Cake Pineapple Payasam – Tasty Kerala Vermicelli Payasam | Semiya Payasam Palada Payasam Palada Pradhaman – Kerala Special Paal Paayasam 1 comment Dilu April 19, 2009 - 11:59 pm It came out well Reply Leave a Comment Cancel Reply Remember my details in this browser for the next time to post comment.