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Pineapple Wine

Name: Pineapple Wine
Prep time: 30 min
Total time: 30 min
Ingredients: 2 nos Pineapple (chopped); 2 kg Sugar; 1 no Egg white; 3 nos Cinnamon (Karugapatta); 5 nos Cloves (Grambu); 1 1/2 litre Water (boiled & cooled); 1/2 tsp Yeast

By MiaVarghese

• July 29, 2011

Pineapple Wine

Variety wine

Print Recipe

Prep Time 30

Total Time 30

Cuisine Kerala

Servings people

Ingredients

2 nos Pineapple chopped
2 kg Sugar
1 no Egg white
3 nos Cinnamon Karugapatta
5 nos Cloves Grambu
1 1/2 litre Water boiled & cooled
1/2 tsp Yeast

Instructions

For preparing pineapple wine, beat egg well.
Mix sugar and water.
Mix pineapple, sugar, water, cinnamon, cloves, egg and yeast in a jar. Cover with a lid and keep aside for fermentation.
Stir daily till 12 days,
Filter it on 12th day.
Serve after a week.

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4 from 1 vote (1 rating without comment)

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Pineapple Wine