Pooranam Kozhukattai

by KarthikaRajendran
Usuall this Kozhukattai is used to prepare for ganesh chaturti for puja
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Pooranam Kozhukattai – pachakam.com
Votes: 1
Rating: 4
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Rate this recipe!
Cuisine Tamil
Prep Time 1 hours
Servings
people
Ingredients
  • Rice flour : 2 cup -
  • Peanut 1/2 cup -
  • jaggery 1/2 cup -
  • Coconut : 1 cup -
  • Cardamom 3 tsp -
  • Sesame seed 1/4 cup -
  • Salt : As required -
Cuisine Tamil
Prep Time 1 hours
Servings
people
Ingredients
  • Rice flour : 2 cup -
  • Peanut 1/2 cup -
  • jaggery 1/2 cup -
  • Coconut : 1 cup -
  • Cardamom 3 tsp -
  • Sesame seed 1/4 cup -
  • Salt : As required -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Fry the rice flour in the pan for 2 mins in a medium flame
    Pooranam Kozhukattai – pachakam.com
  2. in a bowl add hot water, salt and rice flour and mix well
    Pooranam Kozhukattai – pachakam.com
  3. make as dough and keep aside
    Pooranam Kozhukattai – pachakam.com
  4. grate the coconut, powder the cardamom and smash the jaggery
    Pooranam Kozhukattai – pachakam.com
  5. in another pan, fry the peanut and sesame seed and make as powder
    Pooranam Kozhukattai – pachakam.com
  6. In a pan melt the jagerry
    Pooranam Kozhukattai – pachakam.com
  7. Now add coconut, cardamom powder, sesame seed powder, peanut powder with jaggery
    Pooranam Kozhukattai – pachakam.com
  8. mix well and make as poranam
    Pooranam Kozhukattai – pachakam.com
  9. take a small ball from dough, make a shape for kozhukattai and stuff the poranam
    Pooranam Kozhukattai – pachakam.com
  10. cover the kozhukattai, and make a perfect shape
    Pooranam Kozhukattai – pachakam.com
  11. in a steamer keep the kozhukattai and allow to boil for 15 mins
    Pooranam Kozhukattai – pachakam.com
  12. now poranam kozhukattai is ready to serve
    Pooranam Kozhukattai – pachakam.com
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