2 cups Pumpkin (cut into pieces, mathanga)1 no Tomato1 no Drum sticks (cut in to pieces)1 no Green Chilly2 stem Curry leaves2 tsp Oil2 cup WaterFor Grinding:1 cup Coconut (grated)5 nos Garlic pods1/2 tsp Turmeric powder1/4 tsp Chilly powder Grind the grated coconut, garlic, turmeric powder and chilly powder together.Add the ground mixture into the pumpkin. Add green chillies, drum stick and tomato pieces.Add required amount of salt and mix well.Cook for 20 minutes and add 2 tsp of oil and curry leaves into it.:- Pumpkin (Mathanga) Avial is ready!!! : - Serve the Pumpkin (Mathanga) Avial for rice!! :- Enjoy eating Pumpkin (Mathanga) Avial!!! Kerala