Name: Punjabi Fried Chicken Easy
Total time: 30 min
Yield: 2 people
Ingredients: 250 g Chicken (boneless); 1 tbsp Onion (chopped); 2 tsp Ginger (grated); 4 cloves Garlic (chopped); 2 tsp Green chilly paste; 1/2 tsp Chaat masala; 1 tbsp All purpose flour (Maida); 1 tsp Kashmiri chilly powder; 2 tbsp Lime juice; Salt (As reqd)

Boneless chicken pieces marinated and fried

Cuisine

North Indian

Prep Time

30 minutes

Servings

people

Ingredients

Chicken(boneless) - 250 g
Onion(chopped) - 1 tbsp
Ginger(grated) - 2 tsp
garlic(chopped) - 4 cloves
Green chilly paste - 2 tsp
Chaat masala - 1/2 tsp
All purpose flour(Maida) - 1 tbsp
Kashmiri Chilly powder - 1 tsp
Lime juice - 2 tbsp
Salt(As reqd) -

Cuisine

North Indian

Prep Time

30 minutes

Servings

people

Ingredients

Chicken(boneless) - 250 g
Onion(chopped) - 1 tbsp
Ginger(grated) - 2 tsp
garlic(chopped) - 4 cloves
Green chilly paste - 2 tsp
Chaat masala - 1/2 tsp
All purpose flour(Maida) - 1 tbsp
Kashmiri Chilly powder - 1 tsp
Lime juice - 2 tbsp
Salt(As reqd) -

Instructions

For preparing punjabi fried chicken, marinate chicken with a mixture of all the ingredients.
Keep aside for 1 hour.
Deep fry it in oil.
Punjabi fried chicken is ready.

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Punjabi Fried Chicken Easy

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