VegetarianVegetarian Breakfast

Puttu With Leftover Cooked Rice

by Adeela Shamnas
written by Adeela Shamnas
Here I'm going to prepare the keralas favourite breakfast recipe "Puttu" with leftover cooked rice.Here I use normal rice flour along with cooked rice to make it, the main intention of this post was to show how soft the puttu becomes this way as well.
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Puttu With Leftover Cooked Rice – pachakam.com
Votes: 1
Rating: 4
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Cuisine Kerala
Prep Time 10 minutes
Servings
people
Ingredients
  • Rice flour - 1 cup
  • Cooked rice - 1 cup
  • Coconut grated - 1/2 cup
  • Salt : As required -
Cuisine Kerala
Prep Time 10 minutes
Servings
people
Ingredients
  • Rice flour - 1 cup
  • Cooked rice - 1 cup
  • Coconut grated - 1/2 cup
  • Salt : As required -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Take a blender and add cooked rice,rice flour and salt as required.g rind it to a smooth powdered form
    Puttu With Leftover Cooked Rice – pachakam.com
  2. Convert that in to a bowl and mix well with hand without any lumps.The mixture will look like rice flour.No need to add extra water.
    Puttu With Leftover Cooked Rice – pachakam.com
  3. Take a puttu maker and layer it with grated coconut first,
    Puttu With Leftover Cooked Rice – pachakam.com
  4. Then the rice flour and then a layer of grated coconut. Fill pressure cooker/ puttu kudam with 3-4 cups of water and bring to a boil. 6. Place the puttu maker on top of it and steam cook for 5-7 minutes or until the steam starts coming out from the top of puttu maker.
    Puttu With Leftover Cooked Rice – pachakam.com
  5. Remove it to a plate and serve this hot soft puttu with banana or any spicy curry of your choice....
    Puttu With Leftover Cooked Rice – pachakam.com
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My name is Adeela,a home maker and a busy mother of two lovely kids.I am originally from Calicut,Kerala,India. Basically I'm an interior designer but I love to think about,read about and share and eat food. Like most of you I am not formally trained in the culinary arts but I feel confident in my cooking skills and I know that you can feel the same way. My true passion ,however is helping others discover their love of cooking. Cooking and developing new recipes are my favorite hobbies. Through this page I would like to share my learning experience in cooking. All the recipes I share here are tried by me at home and the foodie pictures are clicked by myself. In addition most of the recipes are tried by my family and friends. Anyway let me have your feedback on all aspects of this page and thanks for stopping by and keep reading!

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