Quick Mango Pickle
A tasty pickle
Ingredients
- Tender mangoes [in which stones are not formed] : 6 to 8 nos
- Salt : to taste
- Red chilli powder : 2 to 3 tsp
- Turmeric powder : 1 tsp
- Asafoetida : powder: 1 tsp
- Mustard: 1 tsp
- Cooking oil: 1 tsp
Instructions
- Wash and dab dry mangoes.
- Cut them finely without the seeds.
- When it froths, mix it with the pickle.
- Serve as a side dish with poori, chappathi and the like and also with curd-rice.
Tried this recipe?Let us know how it was!
Related Posts
A
Adeela Shamnas
0
1
Mullan Chakka Thoran | Mullatha Thoran | Soursop Stir Fry
June 24, 2025
Save
More Posts By Author
H
HEMALAKSHMAN
0
0
Mixed Vegetable Pickle : Kari Kai Oorugai
August 24, 2014
Save
H
HEMALAKSHMAN
0
0
Hot Lemon Pickle : Kara Elumichai Oorukai
August 22, 2014
Save
Search
Categories
Related Posts
A
Adeela Shamnas
0
1
Mullan Chakka Thoran | Mullatha Thoran | Soursop Stir Fry
June 24, 2025
Save
More Posts By Author
H
HEMALAKSHMAN
0
0
Mixed Vegetable Pickle : Kari Kai Oorugai
August 24, 2014
Save
H
HEMALAKSHMAN
0
0
Hot Lemon Pickle : Kara Elumichai Oorukai
August 22, 2014
Save