Ragi Nankhatai

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Ragi Nankhatai

This is a great and healthy dish. It is so soft to eat and melts in mouth. Ragi s rich in calcium and iron. So it is a healthy and also a tasty snack for kids.
Prep Time 20 minutes
Total Time 20 minutes
Cuisine North Indian
Servings 5 people

Ingredients
  

Instructions
 

  • Seive the ragi in bowl and keep aside
  • In mixer add sugar and cardamom and powder well
  • In bowl add ghee and mix the powder sugar and mix well
  • Now add both salth baking powder mix well
  • Now add ragi and mix well and make soft dough
  • Now in baking tray grease oil and place parchment sheet/ butter sheet Place small ball and flat piece and keep cashew nut. in pre-heated oven bake for 15 mins in 150 degree and allow to cool
  • Now its ready to serve Ragi Nankhatai
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