Raw Papaya Pickle


Raw Papaya Pickle

A variety pickle made with papaya
Prep Time 20 minutes
Total Time 20 minutes
Cuisine Kerala
Servings 4 people



  • For preparing raw papaya pickle, mix all the ingredients together in a shallow vessel.
  • Convert it to a jar and use it after 24 hours.
  • Stir well before serving.
  • Raw papaya pickle is ready. Serve it with rice or anything according to your taste.
  • Specialities: 1)nadan recipe.
  • Notes: 1)you can preserve it only for 1 week.
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