Rice Badham Kheer
Sweet recipe made with rice
Instructions
- Soak rice and badham for 2 hours.
- After that, grind soaked rice and badham.
- Add the above ground mixture.
- Heat for another 15 mins on low flame and mix well every minute, so that no lumps are formed.
- When it becomes thick, remove it from flame.
- :- If you wish, you can add fried cashews and raisins at last.
- :- Serve hot or chilled.
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Excellent, tasty recipe, i love this recipe