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Roti : Yummy Breakfast

Name: Roti : Yummy Breakfast
Prep time: 20 min
Total time: 20 min
Ingredients: American flour : 1 cup; Salt : to taste; Water : 1 cup; Scrapped coconut : ½ cup (optional but if add more tastier); Coconut oil or butter : 1 tsp

By Vineetha Biju

• October 10, 2014

Roti : Yummy Breakfast

A quick breakfast

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Prep Time 20

Total Time 20

Cuisine Kerala

Servings people

Ingredients

American flour : 1 cup
Salt : to taste
Water : 1 cup
Scrapped coconut : ½ cup (optional but if add more tastier)
Coconut oil or butter : 1 tsp

Instructions

Put the flour and scraped coconut into a bowl.
Add water gradually (if too dry the mixture is put water), and salt.
Then mixed well till the paste form into a ball.
Then break the paste ball into three or four small balls.
Then put all the balls on a plantain leaf or a bread board and flatten out as in the picture.
Put a pan or a roti chatty on moderate fire and add coconut oil and spread the oil all over the pan and put those round shape raw roti in the pan.
Enter Step
Bake those, when one side done turn over and bake the other side.
Serve hot.