Scrambled Egg Puttu-Egg Bhurji Puttu

A
Scrambled Egg Puttu-Egg Bhurji Puttu – pachakam.com

Scrambled Egg Puttu-Egg Bhurji Puttu

We can make a lot of varieties in puttu with different stuffing.Here im gonna share a puttu that made with rice flour and scrambled egg.I tried it first time and it came out quite well. this is a very tasty dish and can be easily prepared.
Prep Time 10 mins
Total Time 10 mins
Cuisine Kerala
Servings 2 people

Ingredients
  

Instructions
 

  • Take roasted rice flour in a bowl and add some water.slowly add water little by little over the rice flour and mix well.
    Scrambled Egg Puttu-Egg Bhurji Puttu – pachakam.com
  • Heat cocconut oil in a pan add chopped onion,green chilly,chopped ginger and curry leaves.when it turns golden brown in colour add tomato and all masalas,saute for 2 minutes and add the beaten egg into it.stir well until the eggs are fully cooked.Now the egg bhurji is ready.
    Scrambled Egg Puttu-Egg Bhurji Puttu – pachakam.com
  • Take the puttu maker mould and add 2tbsp egg bhurji on it.
    Scrambled Egg Puttu-Egg Bhurji Puttu – pachakam.com
  • Add 3-4 tbsp puttu podi
    Scrambled Egg Puttu-Egg Bhurji Puttu – pachakam.com
  • Top it with 2 tbsp egg bhurji and cover the top
    Scrambled Egg Puttu-Egg Bhurji Puttu – pachakam.com
  • Heat puttu maker,here I use pressure cooker.place it on the nozzle of the pressure cooker and steam cook it for 4-5 minutes.
    Scrambled Egg Puttu-Egg Bhurji Puttu – pachakam.com
  • Tasty Egg bhurji puttu is ready.
    Scrambled Egg Puttu-Egg Bhurji Puttu – pachakam.com
Tried this recipe?Let us know how it was!

Leave a comment

Your email address will not be published. Required fields are marked *
Recipe Rating




Search
Indian Grocery Online

Categories