1/2 cup Cashew nuts1/4 cup Basmati rice1 no Egg1 tsp Chilly powder1 tsp All purpose flour (Maida)1 spring Curry leavesOil (As reqd)Salt (As reqd) For preparing spicy cashew fry, soak rice in water and powder it in a grinder.Mix egg, chilly powder, maida, salt, curry leaves and the powdered rice. Make a mixture and add little water if needed.Dip the cashew nuts in the above mixture and fry it in hot oil.Spicy cashew fry is ready. Kerala