Spicy Cashew Fry


Spicy Cashew Fry

Cashew nuts are dipped in a mixture and fried in oil
No ratings yet
Prep Time 20 minutes
Total Time 20 minutes
Cuisine Kerala
Servings 3 people



  • For preparing spicy cashew fry, soak rice in water and powder it in a grinder.
  • Mix egg, chilly powder, maida, salt, curry leaves and the powdered rice. Make a mixture and add little water if needed.
  • Dip the cashew nuts in the above mixture and fry it in hot oil.
  • Spicy cashew fry is ready.
Tried this recipe?Let us know how it was!

Leave a comment
Your email address will not be published. Required fields are marked *
Recipe Rating

Indian Grocery Online