Spicy drumstick chicken fry is an indian food recipe that is easy to prepare and is a favourite for generation
Rate this recipe!
| Prep Time | 40 minutes |
| Servings |
people
|
Ingredients
- Chicken legs - 4
- Red chilly powder - 3 tsp
- Turmeric powder - 1 tsp
- Garam masala - 1/4 tsp
- Ginger - 2 small
- garlic - 2 clove
- Green chilly - 4
- Coriander leaves(little) -
- Curry leaves(little) -
- Lemon juice - 2 tbsp
- Cumin seeds - 1/4 tsp
- Oil(as required) -
- Salt(to t) -
Ingredients
|
Rate this recipe!
|
Instructions
- Clean and wash chicken legs and make small slits on each leg pieces
- In a mixing bowl add red chilly powder,turmeric powder,salt and lemon juice.coat the chicken pieces well with it
- In a mixer grind curry leaves,coriander leaves,ginger,garlic,green chilly and cumin seeds
- Generously cover the chicken pieces with this mixture
- Refrigerate and allow to marinate overnight or atleast 3-4 hours
- Turn the stove off when the chicken drumsticks are completely cooked
- Now you can serve the spicy drumstick chicken fry with chappati,rotti etc..
Share this Recipe
