Sweet And Sour Mango Pickle

by RenukadeviKumanan
this is both sweet and sour mango pickle. this is my most favorite and its small with different aroma. because i used funnel seed and so its different with other pickle . its taste is very good and feeling yummy. i used little sour ans sweet mango which is rind is raw and pulp is sweet. if you get like ta try this pickle. its awesome.
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Sweet And Sour Mango Pickle – pachakam.com
Votes: 1
Rating: 4
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Rate this recipe!
Cuisine Tamil
Prep Time 15 minutes
Servings
people
Ingredients
  • Little raw Mango( chopped as your wish , i chopped little big) - 2
  • Red chili - 8
  • Coriander seed - 1 tbsp
  • Funnel seed - 1/2 tsp
  • Fenugreek - 1/4 tsp
  • Mustard - 1/4 tsp
  • Asafeotida - 1/2 tsp
  • Salt(as per taste) -
  • Gingelly oil - 1/4 cup
Cuisine Tamil
Prep Time 15 minutes
Servings
people
Ingredients
  • Little raw Mango( chopped as your wish , i chopped little big) - 2
  • Red chili - 8
  • Coriander seed - 1 tbsp
  • Funnel seed - 1/2 tsp
  • Fenugreek - 1/4 tsp
  • Mustard - 1/4 tsp
  • Asafeotida - 1/2 tsp
  • Salt(as per taste) -
  • Gingelly oil - 1/4 cup
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Chop mango and dry in sun light for 2 hours
    Sweet And Sour Mango Pickle – pachakam.com
  2. Now in pan dry roast red chili , and all other ingredients turn off and allow to cool
    Sweet And Sour Mango Pickle – pachakam.com
  3. Now in blender add all roasted items and grind well
    Sweet And Sour Mango Pickle – pachakam.com
  4. Now add salt and mix well
    Sweet And Sour Mango Pickle – pachakam.com
  5. Now mix with mango and keep aside
    Sweet And Sour Mango Pickle – pachakam.com
  6. Now heat oil and add mustard seed and pour on mango mix
    Sweet And Sour Mango Pickle – pachakam.com
  7. Now again keep in sunlight for 2-4 hours and transfer to glass jar.
    Sweet And Sour Mango Pickle – pachakam.com
  8. Now its ready to serve Sweet and sour mango pickle
    Sweet And Sour Mango Pickle – pachakam.com
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