pachakam.com > Non-Vegetarian > Tapenade

Tapenade

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By MiaVarghese

Tapenade

A dish with fish and other ingredients
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Print Recipe
Prep Time 15 minutes
Total Time 15 minutes
Cuisine Continental
Servings 3 people

Ingredients
  

  • 100 g Black olives pitted
  • 100 g Anchovies fish in oil
  • 50 g Capers
  • 100 ml Olive oil
  • 1 lemon Lemon juice

Instructions
 

  • For preparing tapenade, blend black olives, anchovies, capers and lemon juice.
  • Pour it in the olive oil and blend until all the oil is mixed well.
  • Tapenade is ready. Serve on a piece of toast.
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