Tasty Home Made Chilli Mushroom

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Tasty Home Made Chilli Mushroom

by manjusanjay February 22, 2016

written by manjusanjay February 22, 2016

This is a delicious side dish with rice and chapathi.It is a tasty dish.It is very easy to prepare. - Tasty Home Made Chilli Mushroom

Tasty Home Made Chilli Mushroom – pachakam.com

Cuisine

Chinese

Prep Time

1 hours

Servings

people

Ingredients

Maida - 2 tsp
Corn flour - 1 tsp
Rice flour - 1/2 tsp
Ginger garlic paste - 1 tsp
Salt - 1 tsp
Onion - 1
Capcism - 1
Pepper - 1 tsp
Chili Sauce - 1 tsp
Soya Sauce - 1 tsp
Oil - 1 cup

Cuisine

Chinese

Prep Time

1 hours

Servings

people

Ingredients

Maida - 2 tsp
Corn flour - 1 tsp
Rice flour - 1/2 tsp
Ginger garlic paste - 1 tsp
Salt - 1 tsp
Onion - 1
Capcism - 1
Pepper - 1 tsp
Chili Sauce - 1 tsp
Soya Sauce - 1 tsp
Oil - 1 cup

Instructions

Mix corn flour,rice flour,maida and salt with 1/4 cup water.
Heat oil in a kadai put mushrooms i oil and fry till golden brown.
Heat oil in a kadai add onions and capsicum and saute for 2 minutes.
Add chilli sauce,pepper powder and soya sauce saute for 2 minutes.
Add fried mushrooms and 1 tsp water and mix well saute for 2 minutes.
Now tasty home made chilli mushroom is ready to serve.

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manjusanjay

I am Manju Sanjay. I am a lady fond of cooking traditional Indian recipes with nadan style. Cooking is a passion for me. I used to collect lots of recipes from magazines and try to make the different recipes. My family members also love my passionate cooking. Pachakam.com is the platform that gave me an oppurtunity to expose my interest in cooking to outside world.