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Tasty Mint Chutney
Vegetarian
Vegetarian Chutneys
Tasty Mint Chutney
M
By
MiaVarghese
•
May 12, 2011
Tasty Mint Chutney
Mint leaves
and other ingredients are added to make this chutney
Print Recipe
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Cuisine
Tamil
Servings
2
people
Ingredients
1x
2x
3x
1
cup
Mint leaves
chopped, Pudhina ela
1
tsp
Garlic
crushed
1
no
Onion
chopped
1
tsp
Ginger
sliced
4
nos
Green chillies
chopped
1
tsp
Coconut
grated
1
tsp
Split black gram
Uzhunnu parippu
1
tsp
Split
bengal gram
Kadala parippu
3
tsp
Lemon juice
1
tsp
Cumin powder
jeeraka podi
1
tsp
Olive
oil
Salt
As reqd
Instructions
For preparing mint chutney, heat
oil
in a pan and sautT
onion
,
ginger
and
garlic
till they are golden brown in color.
Then add
green chillies
,
coconut
,
split black gram
and split
bengal gram
. Cook till they are done. keep it aside for 5-10 min.
Grind lemon juice,
cumin powder
,
salt
and the prepared masala to make a smooth paste.
Mint chutney is ready. Serve with dosa, idly, etc.
Specialties: 1)Nutritious recipe.
Tried this recipe?
Let us know
how it was!
Chutney
Dinner
Easy
Lunch
Sidedish
M
written by
MiaVarghese
continue reading
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