Tawa Chicken Fry

For preparing tawa chicken fry, fist marinate the drumsticks with 1 tsp ginger_garlic paste, curd, little chilly powder, turmeric, salt and little cumin powder.

Keep it for 1 hour and either grill chicken or fry it in oil.

In a pan, heat little oil, add onion and fry. Meanwhile, in a bowl, add kasuri methi, green chillies, cashew paste, rest of cumin powder, ginger-garlic paste, ketchup and chilly powder.

Add coriander powder to onion and fry.

Add the mixed paste and fry well.

Add little water and cook the masala. Add salt if required.

Add the chicken pieces and mix well.

Tawa chicken is ready.