Tomato Raita

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Tomato Raita

Raita made with tomato
Prep Time 15 minutes
Total Time 15 minutes
Cuisine Goa
Servings 4 people

Ingredients
  

Instructions
 

  • Cut tomato and onion into fine pieces.
  • Grind coconut smoothly by adding water.
  • Mix together yoghurt, buttermilk, tomato, onions and salt.
  • Add ground coconut paste to it.
  • Heat oil in a pan.
  • Add all the ingredients for seasoning.
  • Pour over prepared raita.
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