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Desserts
Pudding
Tutti Fruity Bread Pudding
s
By
sarithaprasad
•
August 16, 2011
Tutti Fruity Bread Pudding
Nice dessert - Tutti Fruity Bread Pudding
Print Recipe
Pin Recipe
Prep Time
1
hr
Total Time
1
hr
Cuisine
Continental
Servings
4
people
Ingredients
1x
2x
3x
12
pieces
Bread slices
1
no
Custard packet
1 1/2
litre
Milk
1
cup
Tutti fruity
2
nos
Egg
1
cup
Sugar
Butter
As reqd
Instructions
For preparing tutti fruity bread pudding, first apply butter on one side of bread and cover with other slice of bread.
Chop the butter applied bread slices into small pieces.
Apply butter on baking tray and place the bread pieces. Spread tutti fruity. Again layer the bread pieces.
In a pan, boil
milk
. Add custard powder and bring it to boil.
In a large bowl, add eggs,
sugar
and the
milk
with custard. Whisk well.
Pour this over the bread pieces. It should dip well.
Keep in preheated oven and bake for 40 minutes.
When done, remove and keep in refrigerator for 1 hour.
Tutti fruity bread pudding is ready. Serve chilled.
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written by
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