Vegetable Egg Chopsuey

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• December 5, 2019

Vegetable Egg Chopsuey – pachakam.com

Vegetable Egg Chopsuey

This recipe uses a can of Chop Suey vegetables and a can of mixed Chinese vegetables. egg also goes nice with this.

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Prep Time 35 mins

Total Time 35 mins

Cuisine Chinese

Servings people

Ingredients

1 pack Noodle
1 Carrot
1 Capsicum
1 Cabbage
6 Beans
1 Onions
1 tsp Soya sauce
1 Egg
Salt as taste
1 tsp Sugar
1 tsp Pepper
1 tsp Ginger and garlic chopped
1 tblsp Corn flour
Oil for frying

Instructions

Boil Noodle with salt and oil and drain it
Chop all vegetables
In pan add oil and fry the noodles like nest and keep aside
in pan add oil and saute ginger and garlic
And add all vegetables and cook for few mins
Add soya sauce and add sugar and salt , pepper
Add Corn flour with water and mix it well and keep aside
In tawa add egg and make half boil and keep aside
Now arrange plate first noddles nest sauce and egg
Now its ready to serve. its yummy

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