Instructions
- Cut vegetables into small pieces
- Take a pressure cooker and pour the vegetables except cauliflower ,water and pepper powder to it and close it and cook for 2 to 3 whistles.
- When its cooked
- Pour cauliflower and cook without closing cooker, Also add salt
- When it's boiled off the flame.
- Our soup is ready,
- Serve hot
- Add pepper powder and sauce if needed.
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