Vegetable Upma Easy


Vegetable Upma Easy

Vegetable Upma (Cracked wheat/Rava upma)
Prep Time 20 minutes
Total Time 20 minutes
Cuisine Tamil
Servings 4 people



  • Chop onion, garlic and ginger into small pieces.
  • Chop the remaining vegetables into cube size and boil them.
  • Heat oil on a pan.
  • When they pop, add Bengal gram and black gram.
  • When they turn golden brown, add onion, ginger and garlic.
  • When the onion turns golden brown, add the semolina.
  • Fry until you get the aroma of shredded wheat.
  • Add salt, hot water and cooked vegetables.
  • Stir Vegetable Upma continuously for 5 minutes and cover with lid and turn off the stove.
  • Let Vegetable Upma cool on the remaining heat.
  • :- Vegetable Upma is ready.
  • :- Vegetable Upma is Ready to serve with chutney.
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