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Vegetarian
Vegetable Upma Easy
c
By
curryadmin
•
September 28, 2001
Vegetable Upma Easy
Vegetable Upma (Cracked
wheat
/Rava upma)
Print Recipe
Pin Recipe
Prep Time
20
mins
Total Time
20
mins
Cuisine
Tamil
Servings
4
people
Ingredients
1x
2x
3x
1
cup
Semolina
Rava
1
small
Onion
10
nos
Small onions
Kunjulli
1
no
Garlic
pod
Ginger
A small piece of 1 to 2 inches length
1
tsp
Salt
1
tsp
Bengal gram
Kadala parippu
1
tsp
Black gram
Uzhunnu parippu
8
nos
Cashew nuts
1/8
cup
Oil
3
nos
Beans
1/2
of
Potato
10
nos
Grean peas
5
nos
Cauliflower florets
1
nos
Carrot
1
cup
Water
Instructions
Chop
onion
,
garlic
and
ginger
into small pieces.
Chop the remaining vegetables into cube size and boil them.
Heat
oil
on a pan.
Add
mustard seeds
.
When they pop, add
Bengal gram
and
black gram
.
When they turn golden brown, add
onion
,
ginger
and
garlic
.
When the
onion
turns golden brown, add the
semolina
.
Fry until you get the aroma of shredded
wheat
.
Add
salt
, hot
water
and cooked vegetables.
Stir Vegetable Upma continuously for 5 minutes and cover with lid and turn off the stove.
Let Vegetable Upma cool on the remaining heat.
:- Vegetable Upma is ready.
:- Vegetable Upma is Ready to serve with chutney.
Tried this recipe?
Let us know
how it was!
c
written by
curryadmin
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