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Vermicelli Banana Pudding
Desserts
Pudding
Vermicelli Banana Pudding
L
By
Lakshmi RamNair
•
November 28, 2013
Vermicelli Banana Pudding
An easy pudding with
vermicelli
and
banana
Print Recipe
Pin Recipe
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Cuisine
Kerala
Servings
3
people
Ingredients
1x
2x
3x
250
gm
Vermicelli
1/2
cup
Sugar
1
no
Banana
chopped
2
tbsp
Ghee
500
ml
Coconut
milk
Instructions
Heat
oil
in a vessel and sauté
vermicelli
and
sugar
till light brown color.
Add
banana
and sauté again for 5 minutes.
Add
coconut
milk
and cook it for 10 minutes. Stir continuously.
Transfer the contents to a vessel and let it cool.
Garnish with
pomegranate
.
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how it was!
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written by
Lakshmi RamNair
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