pachakam.com > Desserts > Vermicelli Banana Pudding

Vermicelli Banana Pudding

L
By Lakshmi RamNair

Vermicelli Banana Pudding

An easy pudding with vermicelli and banana
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Cuisine Kerala
Servings 3 people

Ingredients
  

Instructions
 

  • Heat oil in a vessel and sauté vermicelli and sugar till light brown color.
  • Add banana and sauté again for 5 minutes.
  • Add coconut milk and cook it for 10 minutes. Stir continuously.
  • Transfer the contents to a vessel and let it cool.
  • Garnish with pomegranate.
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