Dosas made with wheat flour
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| Prep Time | 20 minutes |
| Servings |
people
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Ingredients
- Wheat flour - 2 cups
- Water - 1 1/2 cups
- Onion(chopped) - 1 no
- Curd - 1/4 cup
- Oil - 2 tsp
- Mustard seeds - 1 tsp
- Green chillies - 4 -
- Salt(As reqd) -
Ingredients
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Instructions
- Mix together wheat flour, curd, chopped onions, salt and water.
- Heat oil in a pan.
- Add mustard seeds and when they crackle, add green chillies.
- Add the seasoning into the above mixture.
- Heat a thick dosa griddle or pan.
- Pour a ladle full of batter in the center.
- Remove from the tawa, when Wheat Dosa becomes golden in colour.
- :- Serve Wheat Dosa with chutney, sambhar or curd.
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10 comments
ok not bad
Easy and quick. I guess, adding Jeera instead of mustard wld give a better taste….
It`s a really wonderful breakfast…so easy with a different taste….
It`s a simple recipe with a good taste..my husband loved it 🙂
This is good one. The taste will be really good
Thanks for this recipe. my child loved it.
wow!!!!!very tasty……
Thanks a ton for this recipe. By preparing this, we can save a lot of effort that we put to prepare chapathi, and can consume wheat as well. Keep innovating new dishes.
Thnx a lot for the recipe…. I spend lot of money eating in Hotels, as I`m a bachelor I found this very useful , very easy to prepare and Yummy as well !!!
And oh , Not to forget that its HEALTHY as well! 🙂
Happy Eating 😉
Online receipes are very usefull me2 months back 1 dont know cooking,but past 2 months 1 cooked many of the southindia dishes and also learned cooking well,Thanks for online receipes