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Tag:

Dosa-Varieties

  • Desi Omelette

    by RenukadeviKumanan May 16, 2016
    by RenukadeviKumanan May 16, 2016

    Masala Omelette is one of the quickest and tastiest recipe for breakfast with toasted bread slices. In this recipe, the eggs are whisked and mixed in the great Indian masala. in this we added carrot and beans and onion .

  • Plantain Flower Dosa

    by pushpaprakash May 10, 2016
    by pushpaprakash May 10, 2016

    Plantain flower dosa is a traditional recipe. It is healthy and tasty. A easy to make dish.

  • Pizza Dosa

    by KarthikaRajendran May 4, 2016
    by KarthikaRajendran May 4, 2016

    Pizza dosa is an easy and wonderful snack for kids who come hungry back from school or even for their breakfast. This is Healthy snack or tiffin for children

  • Veg Omelette

    by KarthikaRajendran April 30, 2016
    by KarthikaRajendran April 30, 2016

    vegetable omelette takes its first place among healthy and quick breakfasts in our kitchen. It makes a protein rich breakfast.red chili powder can also be used to suit ones liking. Various veggies like carrots, capsicum, cabbage, tomato can also be u

  • Paneer Burji Omelette

    by rekhashanmugam April 30, 2016
    by rekhashanmugam April 30, 2016

    Paneer burji omelette is Indian cottage cheese scrambled and then add with spices and then it is been turned to omelette. This is a very different way of serving the goodness of paneer and eggs with all vegetables in it. This is a mumbai style recipe and also a personal favourite among all the eggetarians.

  • Wheat Butter Dosa

    by rekhashanmugam March 2, 2016
    by rekhashanmugam March 2, 2016

    Wheat Butter Dosa is an fast to prepare instant pancake made with whole wheat flour and pan fried. This buttery dosa will be loved by kids and can be served as a healthy breakfast.

  • Black Urad Dal Dosa

    by rekhashanmugam March 2, 2016
    by rekhashanmugam March 2, 2016

    Black gram is one of the healthy wholesome breakfast and staple recipe from Southern part of Tamil Nadu. The only difference between regular dosa this dosa is the whole black urad dal with skin. This Black Gram dosa tastes different from regular dosas and pairs well with small onion chutney. It stays soft even for hours. This whole Black gram dosa can be given to babies from 10 months with curd once the baby started eating all family foods. Usually nowadays we get the urad dal as white with the outer black skin removed. It means that we are leaving the best part of this valuable ingredient and having the rest. We should try to add this karuppu ulundhu in every possible way You could serve these healthy urad dal dosa with coconut chutney or sambar. It also goes well with the usual potato sabzi. The ratio of dal is more compared to rice, just like Adai. So the outcome is a little bit on the thicker side. Do try this recipe at home and enjoy with your family. Let see the detailed Black Urad Dal Dosa below.

  • Ragi Carrot Onion Uttappam

    by RenukadeviKumanan February 29, 2016
    by RenukadeviKumanan February 29, 2016

    This uthappam is really a treat for those people with diabetes. Ragi is rich is calcium and iron and also has lots of nutritional benefits. This uthappam serves as a filled breakfast even for school going kids.

  • Wheat Dosa

    by nizanashammas November 1, 2015
    by nizanashammas November 1, 2015

    its easy to make tasty to eat and even small kids will love this

  • Veg Mix Dosa

    by KarthikaRajendran August 5, 2015
    by KarthikaRajendran August 5, 2015

    this is for child those who dont eat vegetable,this is good for health.

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