Bengal Carp

by aley kurian

 

catla

https://en.wikipedia.org/wiki/Catla

 

Bengal Carp is a species of oily freshwater fish from the family Cyprinidae, native to Europe and Asia. Carps are rich in nutrients and has the highest content of Omega 3 fatty acids.

 

GLOSSARY:

English: Bengal Carp

Malayalam: Katla, Karakatla

Tamil: Katla, Kanavi

Telugu: Botchee, Botcha

Hindi: Chepti, Katla

 

Recipes with Bengal Carp:

1) Fish Fry.

Fish Fry

 

 

 

 

 

 

 

 

 

2) Puliyum Mulagumitta Meen Curry.

meen curry

 

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