Aloo Wadi Stem Bhaji
Tasty Recipe - Aloo Wadi Stem Bhaji
Ingredients
- 1 piece Colocasia Stems Purple stems of colocasia leaves, Cut the stem into 1” pieces
- 2 to Whole red chillies
- 1 tsp Garlic minced
- ½ tsp Red chilli powder
- ½ tsp Tumeric / haldi powder
- 2 tsp Oil
- Salt as reqd
Instructions
- Add 3-4 tbsp water. Cover and cook on a low flame for 10 minutes.
- The stems will turn tender.5) Serve with roti.
Tried this recipe?Let us know how it was!
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