Aval Payasam-Beaten Rice Dessert

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Aval Payasam-Beaten Rice Dessert – pachakam.com

Aval Payasam-Beaten Rice Dessert

Aval Payasam-Beaten Rice Dessert is one of the easiest and quickest dessert that every common man caan be made with in 15 to 20 minutes.I prepared it like a paal payasam and I use sugar instead of jaggery in this version.This tasty payasam can be ser
Prep Time 20 mins
Total Time 20 mins
Cuisine Kerala
Servings 3 people

Ingredients
  

Instructions
 

  • Heat ghee in a pan or uruli and fry the cashew and raisins until light brown in colour.
    Aval Payasam-Beaten Rice Dessert – pachakam.com
  • Add aval/beaten rice in the remaining ghee.
    Aval Payasam-Beaten Rice Dessert – pachakam.com
  • Roast the aval until crisp
    Aval Payasam-Beaten Rice Dessert – pachakam.com
  • Once the aval begins to smell good,pour milk and cook on a medium heat.
    Aval Payasam-Beaten Rice Dessert – pachakam.com
  • Add sugar,cardamom powder when the payasam stars thickens.
    Aval Payasam-Beaten Rice Dessert – pachakam.com
  • Stir and cook on a medium heat until the payasam turns thick.Add cashew nuts, raisins and remove from the flame.
    Aval Payasam-Beaten Rice Dessert – pachakam.com
  • Serve aval payasam warm or cold.
    Aval Payasam-Beaten Rice Dessert – pachakam.com
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