BeveragesMilk Shakes Badam Milk – Tasty Beverage by MiaVarghese December 11, 2010 written by MiaVarghese December 11, 2010 Soaked and ground almonds, saffron and sugar are added to milk and refrigerated before serving Print Recipe Votes: 0 Rating: 0 You: Rate this recipe! Cuisine North Indian Prep Time 15 minutes Servings people MetricUS Imperial Ingredients Almond/Badam - 5 nos Milk - 1 tumbler Sugar(As reqd) - Saffron(Few strands, Kumkumapoovu) - Pista ice cream - 1 Scoop Horlicks(vanilla flavour) - 1 tbsp Cuisine North Indian Prep Time 15 minutes Servings people MetricUS Imperial Ingredients Almond/Badam - 5 nos Milk - 1 tumbler Sugar(As reqd) - Saffron(Few strands, Kumkumapoovu) - Pista ice cream - 1 Scoop Horlicks(vanilla flavour) - 1 tbsp Votes: 0 Rating: 0 You: Rate this recipe! Instructions For preparing badam milk for kids, first soak almonds overnight. Peel and cut blanched almonds into pieces. Grind the almonds with milk nicely. Soak saffron in 1 tbsp of warm milk for 15 minutes. Bring milk mixture to boil and add saffron and sugar. Stir and remove vessel from fire. Stir well and pour into a tumbler with horlicks from a height so a lot of froth will form on surface. Refrigerate for 1 hour and top it with pista ice cream before serving. Badam milk for kids, a healthy as well as tasty drink, is ready. Share this Recipe BeveragesBirthdayEasyNorthIndianPartyTeaTime 0 comment 0 FacebookTwitterPinterestEmail MiaVarghese Related Posts Homemade Grape Wine Sharjah Milk Shake Mango Shake Kerala Falooda Masala Chai Homemade Horlicks Leave a Comment Cancel Reply Remember my details in this browser for the next time to post comment.
