2 nos Banana (cut into small cubes, ripe)2 nos Egg2 tbsp Sugar1 tsp Ghee1/2 tsp Cardamom (Elakka)Oil (As reqd) Heat oil in a kadai and deep fry the banana cubes till golden brown.Beat egg with sugar. Heat a non-stick pan with ghee and scramble egg mixture.Mix fried banana to scrambled egg and add cardamom for flavor.Yummy for sweet lovers. Kerala